Corn tortillas filled with chicken, fried until golden and served with lettuce, mayonnaise and salsa.

Handmade and served fresh off the griddle.

Fried pastries stuffed with cheese, chicken or pork, crispy on the outside, flavorful inside.

Thick corn pockets stuffed with beans, lettuce and cheese, lightly fried and topped with salsa.

Fresh avocado dip with, jalapeno, onion, cilantro, and lime.

A traditional hot stone bowl filled with grilled meats, shrimp, sausage, cactus, cheese, and red or green salsa. Served with handmade tortillas.